The Pinoy Byahero

This is a Restaurant located at the 3rd Floor of the Purple Mountain Hotel in Shanghai. The following dishes were served: Sweet And Sour Pork - This is one delicious Sweet and Sour Pork. Probably the best i have tasted. Tofu Dish - Did not taste this so I cannot comment about it. Noodles - Though it doesnt have anything besides the greens, This is one delicious noodle dish! Bread - Very Tasty! Rice Peking Duck - I am not really a Fan of Peking Duck, just a few pieces and I already give up. Tastes like any other Peking Duck. Be sure to drink lots of tea after eating Peking Duck. Soup - Molo Soup. Very Good! Fish With Leeks in Soy Sauce - Not too good, The Fish Meat did not taste nice. They definitely should use Ginger with this dish. And add more leeks.

We had buffet dinner here as part of the tour. The buffet was at the Blue Coast restaurant. The buffet spread was a mix of indian, chinese and international dishes. There was also a barbeque corner. Where you can choose from beef, seafoods, vegetables, etc to be cooked by their waiting cook. I got the white chicken (the ginger sauce was sooo salty), bbq beef, pork, squid and corn (the pork and beef were bland, the squid had a weird taste while the corn was probably old already) "Sent via BlackBerry from Smart"

This is a restaurant located at the 4th floor of the Hi Tech Plaza in Shanghai. They served the following: "Sent via BlackBerry from Smart"

We went to Haagen Daz after touring Nanjing Road. We ordered the Banana Split. After a few minutes, a veritable work of Art was served before us. A trio of Chocolate, Strawberry and Vanilla Scoops, and in between the Strawberry scoop were 2 wafers that were inviting us to dig in. At the sides were halved bananas, slightly coated with sugar and on 2 corners of the plate were grapes on top of whipped cream. Delicious is what all i can say about this Ice Cream dish of Haagen Dazs. Haagen Daz ice cream  in China tastes a lot better than what can be bought in the Philippines. It is not as sweet as what we have here. They served water with lemon also. Price at 79 Yuan for the Banana Split, "Sent via BlackBerry from Smart"

The Huang Family Cuisine Restaurant is located at the 4th floor of a Shanghai Hotel. They served a total of 8 dishes. I do not know the names so I would just describe them the best as I can. Soup - The soup tasted like nilaga with vegetables, noodles and topped with something which tasted like chicharon. The taste is very simple but good. Vegetable dishes - they served 2 vegetable dishes. The first was a green veggie which was just steamed and probably stirred in garlic. The other was mixed vegetables with tofu. Shrimp - baby shrimps which were steamed. Very delicious specially if dipped in vinegar. Fish - this is fish in leeks in soy sauce. The fish did not taste too good as it was grainy. The sauce was not tasty. It could have used ginger. The next dish to be served were the green veggy dish and another veggie dish which had tofu. Followed were the shrimp dish and beef dish. Next was the dumplings. "Sent via BlackBerry from Smart"