Choco-Late de Batirol (Camp John Hay, Baguio City)

Since we did not avail of breakfast at the Hotel we went to Choco-Late de Batirol for Breakfast, It was still closed when we arrived, they open at 7:30am. The place is very nice, located just beside the Igorot Park, Choco-Late de Batirol's location is just perfect. 



We ordered the following:

 Vigan Longanisa - This was my order and this is delicious. Liked this a lot.



Tocino Kalabaw - This was my sister's order and she did not like it. She asked me to taste it and when i did it was just horrible. NEVER ORDER THIS.

Daing na Bangus - Got to taste this also. The Daing na Bangus was a bit itchy to the mouth but otherwise quite good.

Bibingka & Suman sa Lihiya - Both were not good. The Bibingka was just cake. It had no cheese or Salted Egg. The Suman sa Lihya was not good, it was not sticky. they probably did not use Malagkit.

and of course

 Chocolate de Batirol - Perfect for Baguio weather but there are other Chocolate de Batirol much better.



Overall it was a So-So Breakfast. It was the Ambience which was the Best. Choco-Late de Batirol may rely on its Ambience to sell but they should try to change their food quality. 

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